Everest Kitchen Menu
Welcome to Everest Kitchen, a hidden gem nestled in Yaxley, Peterborough. Renowned for its captivating atmosphere and warm, friendly staff, this restaurant offers a delightful journey through the flavors of Nepal. With glowing reviews from satisfied customers, Everest Kitchen is praised for its exceptional service and beautifully presented dishes.
- Culinary Highlights: Indulge in standout offerings like the perfectly crafted onion bhaji and the robust chicken jalfrezi, complemented by generous portions of rice and garlic naan.
- Atmosphere: The restaurant's extensive two-floor layout creates a welcoming environment, perfect for both quiet dinners and lively events.
- Recommendation: Don’t miss the Gurkha bottled lager, a perfect pairing with your meal.
Whether you’re a first-time visitor or a returning guest, Everest Kitchen promises a memorable dining experience that will keep you coming back for more.
Starters
Onion Bhaji
Spicy, crispy Indian fritters, made with onions and gram flour.
Garlic Mushrooms
Mushrooms cooked with garlic & special herbs.
Chilli Paneer
Homemade cheese pan fried with green peppers, onion, garlic, ginger, chilli, a touch of soy sauce and sesame oil.
Honey Chilli Gobi
Cauliflower dipped in cornflour, battered and fried in secret herbs and spices.
Vegetable Momo
Homemade dumplings filled with vegetables, herbs and spices, and served with a traditional tomato chutney.
Vegetable Samosa
Everest Mixed Starter
Special selection of chicken tikka,seekh kebab,chicken pakora,onion bhaji.
Meat Samosa
Chicken Pakora Starter
Chicken fritters made with boneless chicken and gram flour.
Amritsari Fish
Traditional punjabi style fried fish pakuda served with mango hot chilli chutney.
Everest Chicken Starter
Tender chicken breast meat marinated with garlic ,ginger,cheese,cream and pepper cooked in clay oven.
Himalayan Lamb Chop Starter
Lamb chops marinated with special himalayan herb and cooked in clay oven.
Chicken Momo
Homemade dumplings filled with chicken mince, herbs and spices and served with traditional tomato chutney.
Chilli Chicken Starter
Boneless chicken cooked with a mix of onions, peppers, garlic, green chilli, spring onion, a touch of soy sauce and sesame oil.
Chilli Prawn Starter
Boneless chicken cooked with a mix of onions, peppers, garlic, green chilli, spring onion, a touch of soy sauce and sesame oil.
Butterfly King Prawn Starter
Battered and deep fried king prawns.
Seekh Kebab Starter
Spicy lamb mince cooked in tandoor.
Chicken Tikka Starter
Chicken breast marinated with tandoori masala, yogurt, Kasturi methi and cooked in tandoor.
Duck Spring Rolls
Crispy Squid
Deep fried calamari served with garlic mayonnaise.
Tempura Prawns
Battered and deep fried king prawnns served with sweet chilli dip
Garlick Mushrooms
Everest Mixed Grill Main
Special selection of chicken tikka, tandoori chicken, lamb chop,tandoori king prawn and seekh kebab cooked in tandoor. Served with salad or curry sauce.
Chicken Sashlik Main
Tandoori grilled chicken cooked with onions, peppers, and tomatoes. Served with salad or curry sauce.
Paneer Sashlik Main
Tandoori cottage cheese grilled with onions, peppers, and tomatoes. Served with salad or curry sauce.
Tandoori King Prawn Main
King prawns marinated with spices and herbs, cooked in tandoor, Served with salad or curry sauce.
Chicken Tikka Main
Chicken breast marinated with tandoori masala, yogurt, Kasturi methi and cooked in tandoor. Served with salad or curry sauce.
Half Tandoori Chicken Main
Chicken marinated with spices and herbs, cooked in tandoor. served with salad or curry sauce.
Full Tandoori Chicken Main
Chicken marinated with spices and herbs, cooked in tandoor. served with salad or curry sauce.
Himalayan Lamb Chop Main
Lamb chops marinated with himalayan herbs and cooked in clay oven. Served with salad or curry sauce.
Everest Chicken Main
Tander chicken breast meat marinated with garlic,ginger,cheese cream,and pepper cooked in clay oven. served with salad or curry sauce.
Everest Tandoori Special
Everest Signature Dishes
Everest King Prawn
King prawn cooked in garlic sauce, cocount cream,curry leaves and everest special exotic spices.
Manang Ko Khassi
Slow cooked tender lamb cooked with black pepper,onion and tomato,finished with coconut milk.
Gurkhali Chicken
Hot-Tender chicken or lamb meat cooked with courgette in nepalese herbs and spices.
Everest Special Butter Chicken
Marinated grill chicken breast cooked in butter,fresh cream,spring onions,fresh coriander,fenugreek leaves with hint of chilli. Contains Nuts,Dairy.
Himalayan Garlic Chicken
Tender pieces of chicken cooked in thick sauce including fresh cream,garlic,green chilli,fresh coriander and spring onions.
Annapurna Timur Chicken
Medium.Chicken cooked in typical Nepalese style including fresh cream, coconut milk, spring onions and Himalayan black pepper (timur)
Everest Babari Chicken
Hot-Tender chicken cooked in a green masala sauce made up of coriander, mint,green chilli, curry leaves and spices.
Everest Special Chicken Curry
Chicken meat cooked with lamb mince and green peas in a medium exotic sauce made up of fresh coriander and spring onions.
Spicy Chicken Tikka Masala
Hot-Grilled chicken cooked in flavoursome creamy sauce with hint of chilli.
Goat Curry On The Bone
Hot-Nepalese style goat meat slow cooked with unique blend of Nepalese spices.
Namche Kukhura
Tender chicken cooked in black pepper, fresh cream, coconut milk finished with unique blend of Nepalese spices.Contains - Dairy.
Everest Special Lamb Curry
Lamb meat cooked with lamb mince and green peas in a medium exotic sauce made up of fresh coriander and spring onions.
Everest Babari Lamb
Hot-Tender lamb meat cooked in a green masala sauce made up of coriander,mint,green chilli,curry leaves and spices.
Gurkhali Lamb
Hot-Tender Lamb meat cooked with courgette in nepalese herbs and spices.
Goan Fish Curry
Pan seared fish fillets cooked in coastal spice,roasted red chillies,curry leaf,mustard seeds, tomato & tamarind
Chicken Chau Chau
Hot-Tender pieces of chicken, carrots, spring onion, pepper, cabbage, soy sauce, sesame oil and herbs.
Vegetable Chau Chau
Hot-Cauliflower, mushroom, cabbage, carrot, pepper and spring onion with soy sauce and sesame oil.
Mixed Chau Chau
Hot-Chicken, vegetables and king prawns cooked with cabbage, carrots, mixed pepper, soy sauce and sesame oil.
Noodle Dishes
Vegetarian Dishes Sides & Mains
Mushroom Bhaji Side
Sliced mushrooms cooked with pepper and onion in Nepalese herbs & spices.
Tadka Daal Side
Mixed lentils with finely chopped garlic, whole cumin, and finished with fresh coriander.
Daal Makhani Side
A combination of whole black urad lentil, yellow split lentil and red kidney beans slow-cooked with spices, butter, garlic, cream and tomatoes.
Saag Aloo Side
Fresh leafy spinach and potato sauteed with garlic, onions and whole cumin.
Saag Paneer Side
Fresh leafy spinach and cottage cheese sauteed with garlic, onions and cumin.
Bombay Aloo Side
Baby potatoes tenderly cooked in a mild sauce.
Fresh Okra Side
Nepalese style stir fried fresh okra.
Paneer Butter Masala Side
Fresh homemade cheese cooked in butter and creamy sauce, finished with fenugreek.
Aloo Gobi Side
Mildly spiced cauliflower with potatoes.
Chana Masala Side
Chickpeas cooked in a thick sauce.
Mixed Vegetable Curry Side
Mushroom Bhaji Main
Sliced mushrooms cooked with pepper and onion in Nepalese herbs & spices.
Tadka Daal Main
Mixed lentils with finely chopped garlic, whole cumin, and finished with fresh coriander.
Daal Makhani Main
A combination of whole black urad lentil, yellow split lentil and red kidney beans slow-cooked with spices, butter, garlic, cream and tomatoes.
Saag Aloo Main
Fresh leafy spinach and potato sauteed with garlic, onions and whole cumin.
Sag Paneer Main
Fresh leafy spinach and cottage cheese sauteed with garlic, onions and cumin.
Bombay Aloo Main
Baby potatoes tenderly cooked in a mild sauce.
Fresh Okra Main
Nepalese style stir fried fresh okra.
Paneer Butter Masala Main
Fresh homemade cheese cooked in butter and creamy sauce, finished with fenugreek.
Aloo Gobi Main
Mildly spiced cauliflower with potatoes.
Chana Masala Main
Chickpeas cooked in a thick sauce.
Mixed Vegetable Curry Main
Tandoori Roti
Unleavened whole-wheat dough that creates a light & crispy bread, cooked in the tandoor.
Plain Naan
Garlic Naan
Cheese Naan
Peshwari Naan
Everest Special Naan
Stuffed with potato, cheese and lamb mince.
Keema Naan
French Fries
Bread
Rice And Biryani
Chicken Biryani
Lamb Biryani
Vegetable Biryani
King Prawn Biryani
Everest Special Biryani
Chicken, Lamb & King Prawn.
Plain Rice
Pilau Rice
Mushroom Rice
Everest Special Rice
Cooked with mushroom, egg and prawns.
Jeera Rice
Rice cooked with cumin seeds.
Egg Rice
Contains Gluten. Contains soy sauce and sesame oil.
Coconut Rice
Garlic Rice
Franch Fries
Chicken Sag
Cooked with fresh spinach.
Lamb Sag
Cooked with fresh spinach.
King Prawn Sag
Cooked with fresh spinach.
Chicken Curry
Lamb Curry
King Prawn Curry
Chicken Korma
Lamb Korma
King Prawn Korma
Chicken Tikka Masala
Lamb Tikka Masala
King Prawn Tikka Masala
Chicken Butter Masala
Lamb Butter Masala
King Prawn Butter Masala
Chicken Dhansak
Lamb Dhansak
King Prawn Dhansak
Chicken Karahi
Lamb Karahi
King Prawn Karahi
Chicken Balti
Lamb Balti
King Prawn Balti
Chicken Bhuna
Lamb Bhuna
King Prawn Bhuna
Chicken Rogan
Lamb Rogan
King Prawn Rogan
Chicken Madras
Lamb Madras
King Prawn Madras
Vegetable Dopiaza
Chicken Dopiaza
Lamb Dopiaza
King Prawn Dopiaza
Vegetable Jalfrezi
Chicken Jalfrezi
Lamb Jalfrezi
King Prawn Jalfrezi
Chicken Chettinad
Lamb Chettinad
King Prawn Chettinad
Chicken Pathia
Lamb Pathia
King Prawn Pathia
Chicken Chasni
Lamb Chasni
King Prawn Chasni
Chicken Pasanda
Lamb Pasanda
King Prawn Pasanda
MAIN CURRY DISHES
Sundries
Plain Papadom
Mixed Pickle
Very Hot.
Lime Pickle
Hot.
Mango Chutney
Mint Sauce
Onion Salad
Mango Hot Chilli
Very Hot
Pickle Tray
Onion Salad,Mint Sauce,Mango Pickle,Mango Hot Chilli .